Large capacity dual use multifunctional air fryer oven's 7 preset menus make it easy to create delicious dishes

1. Frying menu: easily make fried foods that are crispy on the outside and tender on the inside
One of the famous functions of air fryers is frying. The large capacity design and efficient heating system of the Large capacity dual use multifunctional air fryer oven enable it to heat food quickly and evenly when frying, ensuring that the food is crispy on the outside and tender on the inside. The frying menu is suitable for foods such as French fries, chicken wings, and fried shrimp. Traditional frying methods not only require a lot of oil, but also make the food too greasy. The CKZ-1913A uses air circulation heating technology to fry delicacies with only a small amount of oil, maintaining the low-oil and healthy characteristics of the food.

2. Baking menu: create cakes and breads
The baking function of the Large capacity dual use multifunctional air fryer oven can replace traditional ovens and easily bake delicious cakes, breads, cookies and other desserts. Through the preset baking menu, users can choose the appropriate temperature and time settings according to their needs to heat the food evenly, so as to obtain baked foods that are crispy on the outside and soft on the inside with a rich taste.

3. Baking menu: Quickly grill meat and vegetables
For families who love grilling, the baking menu of the Large capacity Dual use multifunctional air fryer oven is very practical. Whether it is grilled chicken wings, grilled steaks, or grilled vegetables, users only need to select the baking menu, and the device will automatically adjust the temperature and time to ensure that the food is not dry or burnt during the cooking process, and retain the fresh taste of the ingredients.

4. Frying menu: Convenient and fast frying experience
The frying menu of the Large capacity Dual use multifunctional air fryer oven is designed for frying and is suitable for frying fish, steaks, eggs and other foods. This function helps users control the temperature while maintaining the taste of the food with a slightly charred surface and cooked inside. Traditional frying pans require oil control and flipping skills, while the preset frying menu of the CKZ-1913A can accurately control the temperature and time, making frying food easier and more convenient.

5. Low temperature slow cooking menu: make food more tender and juicy
The low temperature slow cooking menu function of the Large capacity Dual use multifunctional air fryer oven is particularly suitable for foods that require long-term slow cooking, such as stews, stews, fish stews, etc. Through low temperature heating technology, the nutrients in the ingredients can be better preserved, and the food can be made more flavorful and tender through long-term slow cooking.

6. Defrosting menu: quickly defrost ingredients to avoid bacterial growth
Ingredients that are stored for a long time in winter often need to be thawed before use. The defrosting menu of the Large capacity Dual use multifunctional air fryer oven can quickly and safely defrost frozen ingredients without losing the flavor and nutrition of the food. Through low temperature air flow technology, the ingredients can be thawed evenly, avoiding the problems of uneven heating and poor taste that may be caused by traditional microwave defrosting methods.

7. Quick heating menu: convenient pre-meal heating function
Finally, the Large capacity Dual use multifunctional air fryer oven is also equipped with a quick heating menu, which can help users heat up leftover food in a short time without additional grease or complicated cooking steps. Different from traditional microwave oven heating, CKZ-1913A can heat food evenly to avoid local overheating or deterioration of food taste.